Roasted pepper and tomato soup
Roasted pepper and tomato soup is an everyday dish from our “Soups & stews” collection. It takes about 45 min, the difficulty is easy and you need 7 ingredients.
Ingredients for 4 people
- Red peppers4
- Tomatoes6
- Onions1
- Garlic3 cloves
- Olive oil3 tbsp
- Smoked paprika1 tsp
- Stock cube1
Method in 5 steps
- Cut the peppers, tomatoes, onion and garlic and spread them on a tray.
- Drizzle with oil and roast at 200 °C for 30 minutes.
- Tip the vegetables into a pot with 700 ml of water and the stock cube.
- Add the smoked paprika and blend.
- Bring to the boil and season.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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