Asparagus soup
Asparagus soup is an everyday dish from our “Soups & stews” collection. It takes about 30 min, the difficulty is easy and you need 6 ingredients.
Ingredients for 4 people
- Asparagus500 g
- Potatoes1
- Onions1
- Butter30 g
- Cream150 ml
- Stock cube1
Method in 5 steps
- Trim the asparagus and chop, keeping the tips aside.
- Fry the onion in butter, add the asparagus, potato, 1 l of water and the stock cube.
- Simmer for 15 minutes and blend with the cream.
- Cook the tips in the soup for 3 minutes.
- Season and serve.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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