Mussels buzara
Mussels buzara is an everyday dish from our “Fish & seafood” collection. It takes about 30 min, the difficulty is medium and you need 6 ingredients.
Ingredients for 4 people
- Mussels1.5 kg
- Garlic4 cloves
- White wine200 ml
- Parsley1 bunch
- Breadcrumbs3 tbsp
- White bread1
Method in 5 steps
- Wash the mussels and throw away any open ones.
- Fry the garlic in oil for 1 minute.
- Add the mussels and wine, cover and cook for 5 minutes until they open.
- Sprinkle with crumbs and parsley and stir.
- Serve with bread.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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