Salmon with asparagus
Salmon with asparagus is an everyday dish from our “Fish & seafood” collection. It takes about 25 min, the difficulty is easy and you need 5 ingredients.
Ingredients for 4 people
- Salmon fillet600 g
- Asparagus500 g
- Lemons1
- Butter40 g
- New potatoes800 g
Method in 4 steps
- Boil the potatoes for 15–20 minutes.
- Trim the asparagus and fry in butter for 5 minutes.
- Season the salmon and fry for 4 minutes per side.
- Serve with lemon.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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