Fish tacos

• ⏱ 30 min
• Easy
• 7 ingredients
• Serves 4

Fish tacos is an everyday dish from our “Fish & seafood” collection. It takes about 30 min, the difficulty is easy and you need 7 ingredients.

Ingredients for 4 people

• Hake fillet500 g
• Tortillas8
• Red cabbage0.25
• Limes2
• Sour cream150 g
• Taco seasoning1 tbsp
• Avocado1

Method in 5 steps

1. Sprinkle the fish with Mexican seasoning and fry in oil for 3 minutes on each side.
2. Shred the cabbage thinly and mix with lime juice and salt.
3. Mix the sour cream with salt and lime juice.
4. Warm the tortillas in a dry pan.
5. Fill with fish, cabbage, avocado and sauce.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.