Salmon teriyaki

• ⏱ 25 min
• Easy
• 5 ingredients
• Serves 4

Salmon teriyaki is an everyday dish from our “Fish & seafood” collection. It takes about 25 min, the difficulty is easy and you need 5 ingredients.

Ingredients for 4 people

• Salmon fillet600 g
• Teriyaki sauce150 ml
• Jasmine rice300 g
• Cucumbers1
• Sesame seeds2 tbsp

Method in 5 steps

1. Cook the rice.
2. Fry the salmon for 4 minutes per side.
3. Add the teriyaki sauce and cook for 1 minute.
4. Slice the cucumber.
5. Serve with rice and cucumber and sprinkle with sesame.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.