Stuffed peppers with rice and feta

• ⏱ 1 h
• Medium
• 6 ingredients
• Serves 4

Stuffed peppers with rice and feta is a dish for when you have a bit more time from our “Meat-free” collection. It takes about 1 h, the difficulty is medium and you need 6 ingredients.

Ingredients for 4 people

• Bell peppers8
• Rice200 g
• Feta200 g
• Peeled tomatoes400 g
• Onions1
• Parsley1 bunch

Method in 5 steps

1. Heat the oven to 190 °C.
2. Half-cook the rice (10 minutes).
3. Mix with the feta, chopped onion and parsley.
4. Stuff the peppers, put them in a dish and pour over the tomatoes.
5. Bake for 40 minutes.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.