Halloumi with couscous
Halloumi with couscous is an everyday dish from our “Meat-free” collection. It takes about 25 min, the difficulty is easy and you need 7 ingredients.
Ingredients for 4 people
- Halloumi250 g
- Couscous250 g
- Cherry tomatoes250 g
- Cucumbers1
- Mint1 bunch
- Lemons1
- Olive oil3 tbsp
Method in 5 steps
- Pour 250 ml of boiling salted water over the couscous and cover for 5 minutes.
- Chop the tomatoes and cucumber and the mint.
- Fluff the couscous and mix with the vegetables, oil and lemon juice.
- Slice the halloumi and fry in a dry pan for 2 minutes on each side.
- Serve the cheese on the couscous.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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