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Sausages with mash

Sausages with mash is an everyday dish from our “Slovenian classics” collection. It takes about 45 min, the difficulty is easy and you need 5 ingredients.

Ingredients for 4 people

Method in 4 steps

  1. Boil the potatoes in salted water and mash with butter and milk.
  2. Fry the sausages in a little oil for 15 minutes, turning.
  3. Warm the sauerkraut.
  4. Serve together.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.

More slovenian classics