Salmon cream pasta
Salmon cream pasta is a quick dish for busy days from our “Pasta & risotto” collection. It takes about 20 min, the difficulty is easy and you need 6 ingredients.
Ingredients for 4 people
- Tagliatelle400 g
- Smoked salmon200 g
- Cream200 ml
- Dill1 bunch
- Lemons1
- Butter20 g
Method in 5 steps
- Cook the pasta.
- Warm the cream with lemon zest in butter.
- Add the salmon strips and dill.
- Toss in the pasta.
- Season with pepper and serve.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
Nakupko