Rosemary lamb

• ⏱ 3 h
• Challenging
• 6 ingredients
• Serves 4

Rosemary lamb is a weekend or holiday dish from our “Meat” collection. It takes about 3 h, the difficulty is challenging and you need 6 ingredients.

Ingredients for 4 people

• Lamb1.5 kg
• Garlic6 cloves
• Rosemary1 bunch
• Potatoes1 kg
• White wine200 ml
• Olive oil4 tbsp

Method in 5 steps

1. Heat the oven to 170 °C.
2. Rub the lamb with oil, salt, garlic and rosemary.
3. Put it in a tin, add the wine and cover with foil.
4. Roast for 2 hours, then uncover, add the potatoes and roast for 1 more hour.
5. Rest for 10 minutes.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.