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Molten chocolate cake

Molten chocolate cake is an everyday dish from our “Desserts & baking” collection. It takes about 30 min, the difficulty is medium and you need 5 ingredients.

Ingredients for 4 people

Method in 5 steps

  1. Heat the oven to 220 °C and grease 4 ramekins.
  2. Melt the chocolate and butter.
  3. Whisk the eggs and sugar, then stir in the chocolate and flour.
  4. Pour into the ramekins and bake for 10–12 minutes. The middle should stay runny.
  5. Turn out onto plates straight away.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.

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