Carrot cake

• ⏱ 1 h 20 min
• Medium
• 10 ingredients
• Serves 4

Carrot cake is a dish for when you have a bit more time from our “Desserts & baking” collection. It takes about 1 h 20 min, the difficulty is medium and you need 10 ingredients.

Ingredients for 4 people

• Carrots400 g
• White flour300 g
• Eggs4
• Brown sugar200 g
• Sunflower oil200 ml
• Walnuts100 g
• Baking powder1 bag
• Cinnamon2 tsp
• Cheese spread300 g
• Icing sugar100 g

Method in 5 steps

1. Heat the oven to 180 °C.
2. Grate the carrots.
3. Mix the eggs, sugar and oil, then add the flour, baking powder and cinnamon.
4. Stir in the carrots and walnuts and bake in a tin for 45 minutes.
5. Mix the cream cheese with icing sugar and spread over the cooled cake.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.