Meatloaf with mash
Meatloaf with mash is a dish for when you have a bit more time from our “Meat” collection. It takes about 1 h 20 min, the difficulty is medium and you need 7 ingredients.
Ingredients for 4 people
- Minced meat800 g
- Eggs2
- Breadcrumbs80 g
- Onions1
- Bacon100 g
- Potatoes1 kg
- Milk200 ml
Method in 5 steps
- Heat the oven to 180 °C.
- Mix the mince with egg, crumbs, chopped onion and salt.
- Shape a loaf, wrap it in bacon and bake for 1 hour.
- Meanwhile, boil the potatoes and mash with milk.
- Slice and serve with the mash.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
Nakupko