Homemade egg noodles

• ⏱ 1 h 30 min
• Challenging
• 4 ingredients
• Serves 4

Homemade egg noodles is a dish for when you have a bit more time from our “Pasta & risotto” collection. It takes about 1 h 30 min, the difficulty is challenging and you need 4 ingredients.

Ingredients for 4 people

• White flour400 g
• Eggs4
• Olive oil1 tbsp
• Saltto taste

Items marked “to taste” are seasonings and sauces most people already have at home. If you don't, add them to your list.

Method in 5 steps

1. Pile the flour on a board, crack the eggs into the middle and add oil and salt.
2. Knead for 10 minutes into a smooth dough.
3. Cover and rest for 30 minutes.
4. Roll it thin, let it dry for 10 minutes and cut into noodles.
5. Cook in salted water for 2–3 minutes.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.