Baked feta pasta
Baked feta pasta is an everyday dish from our “Pasta & risotto” collection. It takes about 40 min, the difficulty is easy and you need 6 ingredients.
Ingredients for 4 people
- Penne400 g
- Cherry tomatoes500 g
- Feta200 g
- Garlic3 cloves
- Olive oil5 tbsp
- Basil1 bunch
Method in 5 steps
- Heat the oven to 200 °C.
- Put the tomatoes, garlic and olive oil in a dish with the feta in the middle.
- Bake for 30 minutes.
- Meanwhile, cook the pasta.
- Mash the feta and tomatoes, add the pasta and basil and mix.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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