Chicken paprikash with gnocchi
Chicken paprikash with gnocchi is an everyday dish from our “Meat” collection. It takes about 45 min, the difficulty is easy and you need 7 ingredients.
Ingredients for 4 people
- Chicken thighs800 g
- Onions2
- Sweet paprika2 tbsp
- Sour cream200 g
- White flour1 tbsp
- Bell peppers1
- Gnocchi800 g
Method in 5 steps
- Fry the onions in oil, add the chicken and brown it.
- Sprinkle with paprika, add the sliced pepper and 400 ml of water.
- Braise for 30 minutes.
- Whisk the sour cream with the flour, stir it in and bring to the boil.
- Serve with boiled gnocchi.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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