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Roast beef

Roast beef is a dish for when you have a bit more time from our “Meat” collection. It takes about 1 h, the difficulty is medium and you need 7 ingredients.

Ingredients for 4 people

Method in 5 steps

  1. Season the beef and sear it on all sides in oil.
  2. Brush with mustard and add rosemary and garlic.
  3. Roast at 200 °C for 35–40 minutes for medium.
  4. Rest covered for 15 minutes, then slice thinly.
  5. Serve with roast potatoes and fresh horseradish.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.

More meat