Cream of cauliflower soup
Cream of cauliflower soup is an everyday dish from our “Soups & stews” collection. It takes about 30 min, the difficulty is easy and you need 7 ingredients.
Ingredients for 4 people
- Cauliflower1
- Potatoes1
- Onions1
- Butter20 g
- Cream150 ml
- Stock cube1
- Nutmegto taste
Items marked “to taste” are seasonings and sauces most people already have at home. If you don't, add them to your list.
Method in 5 steps
- Fry the onion in butter.
- Add the cauliflower florets, diced potato, 1 l of water and the stock cube.
- Simmer for 20 minutes.
- Pour in the cream and blend.
- Season with salt, pepper and a pinch of nutmeg.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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