Bean stew (pasulj)

• ⏱ 2 h
• Easy
• 8 ingredients
• Serves 4

Bean stew (pasulj) is a weekend or holiday dish from our “Soups & stews” collection. It takes about 2 h, the difficulty is easy and you need 8 ingredients.

Ingredients for 4 people

• Dried beans500 g
• Smoked ham300 g
• Onions2
• Carrots1
• Sweet paprika1 tbsp
• White flour1 tbsp
• Sunflower oil3 tbsp
• Bay leaves2 leaves

Method in 5 steps

1. Soak the beans overnight, then drain.
2. Simmer with the meat, carrot and bay leaves in 2.5 l of water for 1½ hours.
3. Fry the onion in oil, add the flour and paprika.
4. Stir the roux into the beans and cook for 15 more minutes.
5. Cut up the meat and return it to the pot.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.