Cinnamon rolls
Cinnamon rolls is a weekend or holiday dish from our “Desserts & baking” collection. It takes about 2 h, the difficulty is medium and you need 10 ingredients.
Ingredients for 4 people
- White flour500 g
- Fresh yeast1
- Milk250 ml
- Butter120 g
- Eggs1
- Sugar80 g
- Brown sugar100 g
- Cinnamon2 tbsp
- Cheese spread150 g
- Icing sugar80 g
Method in 5 steps
- Dissolve the yeast in warm milk, add the flour, half the butter, the egg and sugar and knead. Rise for 1 hour.
- Roll out, spread with soft butter and sprinkle with brown sugar and cinnamon.
- Roll up, slice into rolls and pack them in a tin. Rise for 30 minutes.
- Bake for 25 minutes at 180 °C.
- Mix the cream cheese with icing sugar and spread over the warm rolls.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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