Chickpea curry
Chickpea curry is an everyday dish from our “Meat-free” collection. It takes about 35 min, the difficulty is easy and you need 6 ingredients.
Ingredients for 4 people
- Chickpeas2 cans
- Coconut milk400 ml
- Curry powder2 tbsp
- Spinach200 g
- Onions1
- Basmati rice300 g
Method in 5 steps
- Cook the rice.
- Fry the chopped onion in oil for 5 minutes and add the curry powder.
- Add the drained chickpeas and coconut milk and simmer for 15 minutes.
- Stir in the spinach until wilted.
- Serve with rice.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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