Bulgur with vegetables
Bulgur with vegetables is an everyday dish from our “Meat-free” collection. It takes about 25 min, the difficulty is easy and you need 6 ingredients.
Ingredients for 4 people
- Bulgur300 g
- Bell peppers2
- Courgettes1
- Onions1
- Parsley1 bunch
- Lemons1
Method in 4 steps
- Pour twice the amount of boiling water over the bulgur and cover for 15 minutes.
- Dice the vegetables and fry in oil for 8 minutes.
- Mix with the bulgur.
- Add lemon juice and parsley and season.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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