Buckwheat dumplings (krapi)

• ⏱ 1 h 30 min
• Challenging
• 7 ingredients
• Serves 4

Buckwheat dumplings (krapi) is a dish for when you have a bit more time from our “Slovenian classics” collection. It takes about 1 h 30 min, the difficulty is challenging and you need 7 ingredients.

Ingredients for 4 people

• Buckwheat flour300 g
• White flour100 g
• Potatoes500 g
• Cottage cheese (quark)250 g
• Pork cracklings100 g
• Sour cream100 g
• Eggs1

Method in 5 steps

1. Scald the flours with 250 ml of boiling salted water and knead a dough.
2. For the filling mix mashed boiled potato, ricotta, egg, cracklings and sour cream.
3. Roll out the dough thinly and cut out circles.
4. Put filling on each circle, fold over and crimp the edges.
5. Boil in salted water for 10 minutes and top with cracklings.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.