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Spanish potato omelette

Spanish potato omelette is an everyday dish from our “Breakfast” collection. It takes about 40 min, the difficulty is medium and you need 4 ingredients.

Ingredients for 4 people

Method in 5 steps

  1. Thinly slice the potatoes and onion.
  2. Cook them slowly in oil for 20 minutes until soft.
  3. Drain and mix with the beaten eggs and salt.
  4. Pour into a pan and cook on low heat for 8 minutes.
  5. Flip with a plate and cook for 4 more minutes.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.

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