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Panna cotta

Panna cotta is a weekend or holiday dish from our “Desserts & baking” collection. It takes about 4 h, the difficulty is easy and you need 6 ingredients.

Ingredients for 4 people

Method in 5 steps

  1. Soak the gelatine in cold water for 5 minutes.
  2. Heat the cream, milk, sugar and vanilla sugar without boiling.
  3. Take off the heat and stir in the squeezed gelatine.
  4. Pour into glasses and chill for at least 4 hours.
  5. Warm the fruit with a spoon of sugar and pour over.

Cooking for more or fewer people

The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.

More desserts & baking