Homemade sushi
Homemade sushi is a dish for when you have a bit more time from our “World flavours” collection. It takes about 1 h 30 min, the difficulty is challenging and you need 8 ingredients.
Ingredients for 4 people
- Sushi rice400 g
- Nori sheets8
- Salmon fillet300 g
- Avocado2
- Cucumbers1
- Rice vinegar4 tbsp
- Soy sauceto taste
- Wasabito taste
Items marked “to taste” are seasonings and sauces most people already have at home. If you don't, add them to your list.
Method in 5 steps
- Rinse and cook the rice as on the packet, then mix with rice vinegar and cool.
- Cut the salmon, avocado and cucumber into strips.
- Lay a nori sheet on a mat and spread a thin layer of rice on it.
- Add the filling and roll tightly.
- Slice with a wet knife and serve with soy sauce and wasabi.
Cooking for more or fewer people
The amounts above are for 4 people. On the Recipes page you can pick anything from 1 to 20 people and Nakupko scales the amounts for you. Untick what you already have and the rest goes onto your shopping list in one tap. In the app, that list opens by itself when you walk into a store.
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